The Kitchen Event Menu Summary displays a detailed list of menu items for each course served at all events during the specified time frame. This report can be accessed from the Event Management module under the ‘Reports’ tab and from the Reports module. 

Report Usage 

This is a good report to reference if you need a list of all the menu items that are going to be served at upcoming events.

Report Features

• Filter by location(s) or location group(s).
• Filter by date. This report can be run for any specified length of time.
• Filter by event status (Finalized, Confirmed, Estimate, Inquiry, or All).
• Select whether or not to show kitchen event summary – menu.
• Select whether or not to show kitchen event summary – beverage.
• This report can be viewed/exported in various formats. It can also be directly emailed.